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Home » Recipes

Valentine's Day Recipes

Valentine’s Day is the perfect excuse to indulge in all things chocolate, and this collection is full of decadent treats to celebrate.

From glossy ganache covered cakes to flourless Italian chocolate hazelnut sandwich cookies, these recipes feature rich flavors and indulgent textures.

They're the kind of treats that bring pure joy with every bite: deeply chocolatey, satisfyingly sweet, and impossible to resist.

While chocolate takes center stage, I've also included a few colorful options like these fruity strawberry shortbread cookies.

Whether you're baking for someone special or treating yourself, I hope you find something sweet to love.

  • Chocolate Orange Cheesecake
  • Coconut Chocolate Chip Cookies
  • Nutella Biscuits
  • Crostata alla Nutella (Italian Nutella Tart)
  • Oreo Cookies
  • Eggless Chocolate Chip Cookies
  • Baci di Alassio (Italian Chocolate Hazelnut Cookies)
  • Chocolate Chip Cookies Without Brown Sugar
  • Chocotorta
  • Chocolate Coffee Mascarpone Sandwich Cookies
  • Chocolate Wafer Cookies
  • Raspberry White Chocolate Blondies
  • Salted Caramel Chocolate Tart
  • Sour Cherry Chocolate Tart
  • Torta Tenerina (Italian Flourless Chocolate Cake)
  • Chocolate Covered Cornflakes (Roses Des Sables)
  • Triple Chocolate Cake
  • Chocolate Walnut Cake
  • Chocolate Orange Cake
  • Chocolate Ganache Cake
  • Chocolate Cookies With Cocoa Powder
  • Strawberry Shortbread Cookies
  • Marzipan Cake with Dark Chocolate Buttercream
  • Eton Mess Cheesecake
  • Chocolate Coffee Mascarpone Tart
  • Chocolate Balsamic Pots De Creme
  • Chocolate Chestnut Cake
  • Chocolate Olive Oil Bundt Cake
  • Brownies with Port Wine Soaked Cherries
  • Strawberry Cream Cheese Brioche Pastries with Orange Blossom Water
  • Brownie Blondies

Hi! I'm Kathleen.

I'm the baker, food photographer and chief mess maker behind the Floured Table. I share my passion for delicious desserts by providing you with well tested, approachable recipes you can confidently recreate at home.

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